Food.
Nutrition.
Wellness.
Nutrition.
Wellness.

What do you know about Russian cuisine? Check out my latest post here.
Check out my blog post, Cooking Through Chaos, and dive into the journey here.
My article is now live on Bold Journey!
Here’s the link:
https://boldjourney.com/news/meet-lesley-shelley/
You can find it on the homepage in an article titled:
Building Blocks of Success: Confidence & Self Esteem
Follow talknutritionwithlesley for Affordably Healthy® content

Looking for ways to boost your immune system? Read my food first approach to immune support. I discuss the roles adequate hydration, vitamin C, and zinc plays is supporting a healthy immune system.
Youth Immune Support: Practices to Model/Teach Children
A list of actions which include a food first approach, safe supplementation, and healthy behaviors for parents and guardians to model and teach children for healthy immune support.

I am so excited to kick off my Nutrition: Food & Culture Series. I’m starting with A Talk with the Elders feature. I talked with one of my beloved elders to see how food in America has changed in his lifetime.

This week’s interview in my Nutrition: Food & Culture Series is the last of the series. It features an interview with a ten-year-old.

I am practicing vegetarianism. I have been vegetarian for a little over two years and I like the changes I have noticed in my health. At first, it was exciting. I was cooking new recipes and trying new dishes when I would go out. I am finding that I am missing textures from when I ate meat.

My daughter is a picky eater, so it is hard to get her to eat her fruits and vegetables. She does like taking her gummy vitamins though. I was relieved when I found a way to get her more nutrients. She likes them so much that she really throws a tantrum when she can’t have them.

I love eating olives. I snack on them throughout the day almost every day. I eat them so much that I buy them by the gallon. I have been told that I need to cut back. I wanted to know if olive oil is healthy enough for us to cook with it every day, why isn’t eating olives every day healthy?
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